Great Food & Drink

A great selection of freshly prepared, locally sourced dishes await you.

Served daily, our menus offer something from everyone – lighter lunches from noon together with hearty dishes in the evening.

Food allergies or special preferences? Let us know and we’ll do our very best to accommodate your requests. We offer a wide range of gluten free & vegetarian dishes for you to choose from.

A children’s menu provides great food and smaller sized portions from our main menu, ideal for little ones.

Food aside, we’ve got a range of local ales, lagers, ciders, wine & gin.

We are a free house and look to offer a good selection of draught beer brands, plus Real Ales from small independent brewers. At the moment, we are serving Otter Bitter 3.6% ABV from Otter Brewery in south Devon and Butcombe Bitter 4% ABV from the Butcombe Brewery near Bristol

We also stock a great range of ciders including Weston’s Stowford press, Symonds Founder’s Reserve and Westons Wyld Wood, a premium organic still Cider.

Coupled with a newly selected wine & gin menu for the forthcoming season, there really is something for everyone. Our growing range of soft drinks offer a refreshing alternative to the traditional, ideal for children, drivers and non-drinkers alike.


The safety of our staff and guests continues to be our number one priority. We have introduced measures including;

  • table service only
  • sanitising stations
  • table spacings which adhere to government guidelines on social distancing
  • introduction of an online ordering system
  • a separate entrance & exit
  • regular sanitising of all communal facilities and allocated time slots to allow for table sanitising between bookings.


(+44) 1225 421995

Charlcombe Inn
Lansdown Road

Opening Times

Monday to Sat: 9am-10pm
Sundays: 9am - 9pm

Food Served

9am - 11am | 12-2.30pm | 6pm -9pm
9am - 11am | 12-3pm | 5pm - 9pm
9am - 11am | 12-6pm

To reserve a table

Please give us a call on: 01225 421995 or email and we can discuss your requirements.

When booking via email, please let us know the date, time, number of people, a contact telephone number and also any special requirements, such as the need to accommodate dogs or provision of a highchair.

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